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Celebrate the day of love with your special someone with an intimate dinner at The Jim and Neesie, located inside Generator Miami, known for its dim lights, brick wall and hanging lanterns. Join us at 6pm for a specially curated Valentine's Day dining experience. Curated by Chef Daniel Roy, guests will enjoy a four-course dinner menu, a complimentary glass of Prosecco, along with a limited á la carte menu for $95 per person; add a bottle of Champagne for $125 per person.
The Valentine’s Day menu will feature the 3 Kusshi Oysters with cucumber mignonette; the new Pine Nut Mushroom Salad with tarragon dressing and farm greens; Citrus Roasted Carrots with Indian spiced yogurt and carrot top pesto; the Chitarra Pasta with asparagus puree and charred shiitake; Pork Ragout with pappardelle pasta, citrus crumbs, and 24-month parmesan; and the Prime NY Strip with truffle jus, crispy onions, and whipped potatoes, to name a few.
A limited à la carte menu will be available and will include oysters, cheese and corn fritters, burrata salad, octopus, asparagus, romanesco, NY strip, chicken, and scallops. All available in The Jim and Neesie private dining room, on the terrace, and under the pergola.